A webinar on dementia-friendly dining is scheduled for World Alzheimer’s Day on 21 September, courtesy of Quality Compliance Systems (QCS) and apetito. Taking place at 11am the webinar – titled “Best Practice Dining for People with Dementia” – will be led by Jackie Pool, a dementia care champion at QCS, Senga Currie, QCS head of care development for Scotland, Kelly Fortune, new product development manager at apetito, and specialist nutrition category development manager Declan Henderson.Among the themes of the webinar will be viewing dining as a physical, cognitive, emotional and social activity. Sign up at www.qcs.co.uk/dementia-dining.
